Entrées

51  PAD TOFU
Sautéed baby corn, carrot, celery, mushrooms, onion, red bell pepper,
snow peas, zucchini & crispy tofu in garlic sauce.
12
52  TOFU PRA RAM
Steamed baby corn, broccoli, carrot, cauliflower, mushrooms, onion, red bell pepper,
snow peas, zucchini & tofu topped with peanut sauce.
12
53  TOFU PREOW WHAN
Sautéed ginger, onion, pineapple, scallion, tomato & crispy tofu in sweet and sour sauce.
12
54  TOFU OB WOON SEN
Steamed tofu, crystal noodles,carrot, celery, fresh ginger, mushrooms, onion,
scallion, snow peas, coriander seeds & roasted fennel in garlic sauce.
12
55  TOFU KRA PROW
Sautéed carrot, onion, red bell pepper, snow peas, string beans,
Thai sweet basil leaves & crispy tofu in chili garlic sauce.
12
56  TOFU MA KEUR
Sautéed ginger, Japanese eggplant, basil leaves & crispy tofu in chili garlic sauce.
12
57  TOFU SAM ROD
Sautéed baby corn, carrot, celery, onion, red bell pepper, scallion, snow peas,
zucchini & crispy tofu in chili garlic and tamarind sauce.
12
58  TOFU PONG PANG
Sautéed baby corn, basil, broccoli, carrot, cauliflower, red bell pepper,
snow peas, zucchini, crystal noodles & crispy tofu in spicy chili paste.
12
59  HOW MOK TOFU
Steamed broccoli, carrot, cauliflower & tofu in spicy red curry, coconut milk,
basil & egg (optional) wrapped in banana leaf and steam.
13
60  VEGETARIAN CURRY
Baby corn, basil, broccoli, cauliflower, Japanese eggplant, red bell pepper, snow peas, string beans, zucchini & crispy or steamed tofu in green, red or Massaman curry cooked in coconut milk.
12
61  TOFU MA MUNG
Sautéed celery, onion, pineapple, red bell pepper, snow peas,
crispy tofu & cashew nuts in chili paste sauce.
12
62  KHI MAO PUK
Pan-fried flat rice noodle with baby corn, carrot, celery, Chinese broccoli, onion,
red bell pepper, snow peas, tomato, zucchini & basil leaves in chili garlic sauce.
12
63  TOFU LAD NAR
Pan-fried flat rice noodle and egg (optional) topped with baby corn, Chinese broccoli, carrot, cauliflower & crispy or steamed tofu in light garlic brown sauce.
12
64  TOFU and VEGGIE PAD THAI
Pan-fried rice noodle with crispy tofu, baby corn, bean sprouts, broccoli,
carrot, cauliflower, string beans, ground peanut & egg (optional).
12
65  VEGETARIAN FRIED RICE
Thai-style fried rice with baby corn, carrot, celery, onion,
snow peas, tomato, pineapple & egg (optional).
12

Item with can be prepared from mild to spicy.