| 22 | GOONG OB WOON SEN Steamed shrimp, crystal noodles, baby corn, carrot, celery, fresh ginger, mushrooms & scallion in garlic sauce. |
19 |
| 23 | PAD KRA PROW  squid 16, shrimp 19 Sautéed squid or shrimp with onion, red bell pepper, string beans & Thai sweet basil leaves in chili garlic sauce. |
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| 24 | GOONG MA MUNG Sautéed shrimp with celery, onion, pineapple, red bell pepper, snow peas & cashew nuts in roasted chili paste. |
19 |
| 25 | HOT PLATE Sautéed mussel, scallop, shrimp, squid, broccoli, carrot, cauliflower, red bell pepper & Thai sweet basil leaves in spicy sauce. Served on a hot sizzling plate. |
19 |
| 26 | PONG PANG Sautéed mussel, scallop, shrimp, squid, crystal noodles, broccoli, carrot, cauliflower, red bell pepper & Thai sweet basil leaves in spicy chili sauce. |
19 |
| 27 | HAW MOK TALAY Mussel, scallop, shrimp & squid in spicy red curry paste, coconut milk, broccoli, carrot, cauliflower, red bell pepper & Thai sweet basil leaves wrapped in banana leaf and steam. |
20 |
Item with can be prepared from mild to spicy.
